You know those little chocolate krispy cakes of goodness that you used to much when you were little? Made with dark chocolate when you were told to be healthy, and milk or white as a treat?
Yeah… addictive RIGHT?! Also one of the easiest things to make when you need a quick chocolate fix!
I’ve made 2 of these beauties recently, one a classic milk chocolate with white chocolate drizzled on top:
So scrummy and brought me straight back to my childhood! I also made a second batch which was slightly more gourmet: White chocolate and peanut butter with salted caramel topping…
These were totally addictive and went down extremely well. All I did was add a dollop of natural peanut butter to melted white chocolate and mixed well, then poured some of my homemade caramel sauce (recipe here) on top and put in the fridge to set. I will definitely be making these again when I need a quick choccy fix!
Tell me, do you still make rice krispy cakes as a guilty pleasure?!